Shredded Kalua Pork
1 Pork Roast (Walmart has some that are small and work well for a hungry family of 3 with some leftovers :) )
2 TBS. Salt
2 TBS. Liquid Smoke
1 1/2 C. water
Rub the pork roast with salt.
Place in deep roasting pan or in a crockpot
Mix the water and liquid smoke, and pour in the roasting pan. Seal pan tightly with foil. Bake at 350 for 3 1/2 to 4 hours. (or on high in a crockpot for 4-6 hours).
Carolina BBQ Sauce
1 C. apple cider vinegar
1 C. ketchup
2 TBS. brown sugar (packed)
1 tsp. salt
1/2 tsp. dried crushed red pepper
Stir all ingredients in bowl until sugar and salt dissolve. Can be prepared 3 days ahead. Cover and refrigerate.
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